A new NYC food pop-up is sharing fry bread with the city. Raini Skye Field launched Lakota Frybread Co. in early August, ...

Chef Zahir Khan spent roughly fifteen years traveling through the Indian state of Punjab, he told me, visiting cities like ...

A fire broke out this morning at swanky British import Ambassadors Clubhouse, the impossible-to-get-into Indian restaurant at 1245 Broadway, at West 31st Street, as posted on Reddit.

Vegan ramen and sushi roll spot Redwhite Boneless Ramen, which first opened in Japan then expanded to Boston, is opening in ...

Meats include seared rib-eyes with jalapeño escabeche ($8) on flour tortillas; chicken Milanesa with creamy guaca-salsa and papa paja (matchstick-cut potatoes) on corn; and goat birria in a ...

One of New York’s cult-favorite Thai restaurants is coming back. Ugly Baby is reopening in Williamsburg at 364 Grand Street, between Havemeyer Street and Marcy Avenue, on Thursday, August 27. Chef ...

Erika Adams is the former deputy editor of Eater’s Northeast region, where she covered Boston, Philly, D.C. and New York. Based in Boston, she has spent years covering the local restaurant industry.

Owner Idan Elkon has tagged Uino to run the kitchen since 2021, focusing on Edomae-style sushi. Eater has reached out for more information. Is this the year grocery stores will be able to sell wine in ...

In our Dining Reports, we share a firsthand perspective of a recent restaurant visit, covering everything from the vibe to must-get dishes. See more in the Eater app. Download the app Diners visit ...

Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and Eater New York, was the former Eater Austin editor for 10 years, and often writes about food ...